POUR OVER BREW GUIDE

1 Current step Place the filter in the dripper and rinse with hot water. Tap the next step when finished. 2 Current step Add 25 grams coffee. Shake gently to level the bed. Tap the next step when finished. 3 Current step Start the timer and pour 50 g water evenly over the ground coffee to bloom. Tap the next step when finished. 4 Current step Bloom for 30 seconds. Tap the next step when finished. 5 Current step Pour slowly in circles until the scale reaches 150g. Tap the next step when finished. 6 Current step Pause and let the water level drop slightly. Tap the next step when finished. 7 Current step Continue pouring in circles until the scale reaches 250g. Tap the next step when finished. 8 Current step Pause again and let the water level drop slightly. Tap the next step when finished. 9 Current step Complete your final pour until the scale reaches 350g total. Tap the next step when finished. 10 Current step Let it drain completely. Remove the dripper and serve. Finished. Enjoy your coffee.